Meat | Yu Xiang Yuan Restaurant

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105. Lamb Kabob Cumin Flavor (2 pcs)

94. Sweet & Sour Pork with Pineapple and Green Pepper

90. Szechuan Style Fried Shredded Beef (Ginger Beef)

89. Stir-Fried Beef with Broccoli

86. Green Onion Lamb

102. Sweet and Sour Spare Ribs

91. Diced Chicken with Red Peppers & Cashew Nuts

92. Diced Chicken with Red Pepper & Peanuts (Kung Pao Chicken)

96. Twice-Cooked Pork Belly with Bean Paste and Hot Sauce

85. Deep Fried Squid

87. Cumin Lamb

95. Fried Pork Belly with Green Pepper (Jalapano Pepper)

84. Stir-Fried Fresh Shrimps

106. Deep Fried Chicken Wings (8 pcs)

97. Shredded Pork with Red Peppers and Garlic Sauce

98. Fried Pork Strips with Beijing Sweet Bean Sauce

83. Fried Shrimps with Cashew Nuts

88. Fried Lamb with Hot Pepper

93. Deep Fried Chicken with Dried Pepper (with Bone)

99. Stir-Fried Garlic Stem with Preserved Pork Belly

101. Deep Fried Pork Ribs

100. Pickled Hot and Sour Long Beans with Minced Pork

104. Fried Pork Kidney with Green Onion & Pepper

103. Fried Pork Intestine

94. Sweet & Sour Chicken with Pineapple and Green Pepper

94. Sweet & Sour Fish with Pineapple and Green Pepper

86. Green Onion Beef

107. Deep Fried Shrimp

87. Cumin Beef

89. Stir-Fried Beef with Gai Lan

89. Stir-Fried Chicken with Broccoli

89. Stir-Fried Chicken with Gai Lan